FOOD WRITING
Food has always been a journey for me. Through tastes and smells I have savoured stories of people, traditions and found a common ground to connect.
Although unconsciously many of my earlier projects and explorations had dealt with food, it was only after my stint, working as a food writer and City Manager at Burrp(Network 18 Group of Companies), Chennai did I manage to completely acknowledge my passion for it.
I also started a private food blog called 'The Polished Morsel' wherein I continue to stash my mouthfull of thoughts.
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FOOD PHOTOGRAPHY
